XinJiangBBQ

XinJiang BBQ transports you straight to the Silk Road with their incredible charcoal-grilled skewers! The lamb kebabs are perfectly fatty and seasoned with that distinctive cumin-chili blend. The naan bread comes out piping hot – perfect for soaking up all the delicious flavors. The open kitchen adds drama to the dining experience. A must-visit for anyone who loves bold, smoky flavors!

Open until midnight, this is our go-to spot after concerts or movies. The beef skewers have that perfect char, and the chicken wings with Xinjiang spices are addictive. Love watching the chefs work their magic at the grill. Pro tip: order the yogurt drink to balance the heat – it’s authentic and refreshing! Always packed with Chinese locals, which says everything about its authenticity.

As someone who lived in Xinjiang, I can confirm this is the real deal. The lamb chops are tender and generously spiced, exactly like the street food in Ürümqi. The handmade noodles and spicy cucumber salad make perfect sides. The owners are from Xinjiang and it shows in every detail – from the decor to the traditional tea service. Don’t miss the Friday night specials!

XinJiang BBQ has ruined other grilled meats for me! Their secret marinade (I suspect saffron and Szechuan peppercorns) creates the most flavorful crust. The combo platter lets you sample everything – our favorite was the fatty lamb belly skewers. The service is fast and friendly, and the portions are huge. Perfect for group dining – we ordered family-style and left stuffed and happy!